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From the brand
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NO CAPSULES, NO PAPER FILTERS, NO WASTE
Bodum story began in Copenhagen, Denmark, where Peter Bodum founded the company in 1944. Throughout the years we strove for the best quality of products made with a beautiful design. We innovate to create great designs, based on our guiding principle that form follows functionality while keeping an eye on sustainability, environmental responsibility, and respect for the wellbeing of our planet.
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Slow Coffee
Good coffee beans, a glass beaker, a steel filter, and freshly boiled water is all you need to brew the world’s best cup of coffee.
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Try a loose leaf tea
To enable you to enjoy the purest taste and eliminate paper tea bag waste, we’ve designed beautiful tea presses and pots.
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Kitchenware
BODUM premiered its line of double wall glasses in 2004. Over the past years the collection has earned numerous awards.
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E-Bodum
e-BODUM inspires you to build a collection of tools that reflect our core principle: Good design has to be functional and affordable.
From the manufacturer
Bodum Assam Tea Press
The Assam Tea Press is the icon among the wide variety of Bodum Tea Presses. Its classic round shape and borosilicate glass let all teas shine in their best light.
Bodum Assam Tea Press with Stainless Steel Filter
The tea press utilizes the same brewing system as the French press to allow for full control of the tea steeping process. Once your preferred coloring and strength is reached, you simply press down the plunger and seal the tea leaves into the bottom part of the filter that has no holes. This makes the brewing process stop with one easy push and you can discard or re-use the tea leaves after you have enjoyed your beverage. Silicone rim secures filter firmly into the teapot and stays cool to the touch for safe removal.
How to Brew the Perfect Cup of Tea:
Step 1
Place your preferred tea leaves in the stainless steel filter.
Step 2
Pour in the hot water.
Step 3
Place lid on top and let steep for 3-4 min or to your preferred taste and press down the plunger.
Step 4
Enjoy!
Plunger
To stop the brewing process, simply press down the plunger made of stainless steel with the tip of your finger. The knob is made of a heat-resistant plastic and will keep your fingers from getting burnt.
Filter
The elastic silicone rim improves the combined benefits of a glass pot with a stainless steel filter. It provides a universal fit between teapot and tea filter and it keeps your fingers from getting burnt and the tea filter from falling out when pouring hot beverages.
The perforated strainer ensures that leaves and kernels remain within the strainer while brewing. The filter basket is made of stainless steel.
Lid
During the brewing process, place the lid with the plunger on top of the tea filter to retain heat during and after the tea brewing process. The lid is attached to the plunger and made of high polished stainless steel.
Glass Pot
Most of Bodum tea presses feature a durable borosilicate pot. Borosilicate glass is an outstanding material: It is ultralight and strong, has great heat resistant properties, and will not get cloudy in the dishwasher.
Varieties of Tea
Black Tea
One of the most known varieties of tea is black tea. It is made from the tea plant camellia sinensis/assamica and amongst the most popular in Europe and North America. After harvest, the tea leafs are allowed to oxidize to the fullest, so that the freshly plucked leafs slowly turn brownish and darker. The flavor is usually stronger, than other types of tea, but can also vary from light and floral Himalayan first flush to strong and malty Assam teas.
Fruit Tea
Commonly used in Europe, dried fruit pieces and other parts of suitable plants have been brewed with hot water into fruit tea – or tisane – for thousands of years. The basic fruit tea consists of apple, orange, hibiscus and rosehip and is given a special twist with whatever exotic fruits and ingredients is added to it. Fruit teas are naturally caffeine free and make the perfect iced teas for children!
White Tea
Coming from the same plant as green or black tea, white tea is the one with the least human effect during production. Only the youngest and most fragile buds are harvested by hand and left to dry under the sun. No oxidization or heating is done to preserve the full natural character of the white tea. The name derives from the fuzzy white appearance of the young tea leaves.
Green Tea
The freshly plucked leafs of the tea plant camellia sinensis must be heating directly after harvest, to prevent the leaves from oxidization and becoming black tea. Traditionally heating in iron pans in China, the Japanese have developed a hot water steam heating to prevent the tea from burning. Both methods create a distinct flavor for each region, that can vary from light, floral, sweet to full bodied and slightly toasted.
Product Videos
Product information
| Product Dimensions | 7.6 x 5.99 x 6.26 inches |
|---|---|
| Item Weight | 1 pounds |
| Manufacturer | Bodum |
| ASIN | B0009VF4V0 |
| Item model number | 1801-16US4 |
| Customer Reviews |
4.5 out of 5 stars |
| Best Sellers Rank |
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| Number of pieces | 3 |
| Import | Made in USA |
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Bodum 34oz Assam Glass Tea Press with Stainless Steel Filter, Brushed
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